OpenTable Reveals 100 Best Al Fresco Restaurants in America for 2018

SAN FRANCISCO, June 20, 2018 /PRNewswire/ -- As we approach the first official day of summer and prime season for outdoor dining, OpenTable, the world's leading provider of online restaurant reservations and part of Booking Holdings, Inc. (NASDAQ: BKNG) today unveiled the 100 Best Al Fresco Restaurants in America for 2018.

From the oceanside views at Leilani's on the Beach in Hawaii and the stunning desert scenery at LON's at The Hermosa Resort in Arizona to New York City'sTavern on the Green, an oasis in the middle of the concrete jungle, the complete list features winning restaurants in 22 states. California comes out on top this year with 30 winning restaurants, followed by Florida with 26 and Hawaii with 10. Other notable states for outdoor dining include Arizona with eight winning restaurants and Maryland, Pennsylvania and South Carolina each with three. Connecticut, Illinois, Kentucky, Massachusetts, Missouri, Nevada, New Jersey, New Mexico, New York, North Carolina, Ohio, Tennessee and Washington, D.C. are also among the winners.

While most of this year's honorees serve American fare, other cuisines proved popular for outdoor dining, particularly seafood, French and Italian. "From picturesque restaurants with shaded terraces to vibrant rooftops and sidewalk cafés, this year's list showcases the spots that take the al fresco experience to the next level," said Caroline Potter, OpenTable's Chief Dining Officer. "These restaurants offer friendly service and the ideal ambiance for diners looking to enjoy the warm weather and soak up the best sights of summer."

The 100 Best Al Fresco Restaurants in America list is generated solely from more than 12 million verified OpenTable diner reviews for more than 27,000 restaurants in all 50 states and Washington, D.C. collected between May 1, 2017 and April 30, 2018. All restaurants with a minimum "overall" score and number of qualifying reviews were included for consideration. Qualifying restaurants were then scored and sorted according to the percentage of reviews for which "outdoor dining" was selected as a special feature.

Based on this methodology, the following restaurants, listed in alphabetical order, comprise the 100 Best Al Fresco Restaurants in America for 2018 according to OpenTable diners. The complete list may also be viewed at https://www.opentable.com/lists/us-best-outdoor-restaurants-2018.

About OpenTable
OpenTable, part of Booking Holdings, Inc. (NASDAQ: BKNG), is the world's leading provider of online restaurant reservations, seating more than 25 million diners per month via online reservations across more than 46,000 restaurants. The OpenTable network connects restaurants and diners, helping diners discover and book the perfect table and helping restaurants deliver personalized hospitality to keep guests coming back. The OpenTable service enables diners to see which restaurants have available tables, select a restaurant based on verified diner reviews, menus and other helpful information and easily book a reservation. In addition to the company's website and mobile apps, OpenTable powers online reservations for nearly 600 partners, including many of the Internet's most popular global and local brands. For restaurants, the OpenTable hospitality solutions enable them to manage their reservation book, streamline their operations and enhance their service levels. Since its inception in 1998, OpenTable has seated over 1.6 billion diners via online reservations around the world. OpenTable is headquartered in San Francisco and has bookable restaurants in more than 20 countries, including Australia, Canada, Germany, Ireland, Japan, Mexico, the Netherlands, Spain, United Kingdom and the United States. Restaurants are available for reservations in Dutch, English, French, German, Italian, Japanese and Spanish languages.

View original content with multimedia:http://www.prnewswire.com/news-releases/opentable-reveals-100-best-al-fresco-restaurants-in-america-for-2018-300668888.html

SOURCE OpenTable, Inc.